Transition énergétique ?

Dario Amodei questions if human systems are ready to handle the ‘almost unimaginable power’ that is ‘potentially imminent’

The decline in the health of nature around the world poses a threat to the UK's security and prosperity, an intelligence committee has concluded in a long-awaited report. The document warns of "cascading risks" from the degradation of some of the planet's most important ecosystems, including conflict, migration and increased competition for resources.

We propose a new paradigm, as toxicology currently lacks the proper perspective. From the 1950s to the 1970s, at least one-third of all toxicological testing in the United States, including for chemicals and drugs, was misleading scientists, and this worldwide issue persists today. Moreover, petroleum-based waste and heavy metals have been discovered in pesticide and plasticizer formulations. These contaminations have now reached all forms of life. Widespread exposure to chemical mixtures promotes health and environmental risks. We discovered that pesticides have never undergone long-term testing on mammals in their full commercial formulations by regulatory authorities or the pesticide industry; instead, only their declared active ingredients have been assessed, contrary to environmental law recommendations. The ingredients of these formulations are not fully disclosed, yet the formulations are in general at least 1000 times more toxic at low environmentally relevant doses than the active ingredients alone u

Le Future Risks Report explore les risques auxquels nous pourrions être confrontés à l'avenir. Ce rapport s’appuie sur les conclusions d’une enquête annuelle menée auprès de 3 600 experts issus de 57 pays et 23 000 personnes représentatives de la population dans 18 pays, les invitant à classer les 10 principaux risques du futur, en fonction de leur impact potentiel sur la société pour les cinq à dix prochaines années.

Farming seaweed, changing ocean chemistry, breeding corals and restoring mangroves could help fight climate change – if assessed and managed responsibly.

2024 was the hottest year on record [1], with global temperatures exceeding 1.5 °C above preindustrial climate conditions for the first time and records broken across large parts of Earth’s surface. Among the widespread impacts of exceptional heat, rising food prices are beginning to play a prominent role in public perception, now the second most frequently cited impact of climate change experienced globally, following only extreme heat itself [2]. Recent econometric analysis confirms that abnormally high temperatures directly cause higher food prices, as impacts on agricultural production [3] translate into supply shortages and food price inflation [4, 5]. These analyses track changes in overall price aggregates which are typically slow-moving, but specific food goods can also experience much stronger short-term price spikes in response to extreme heat.

Ten kinds of possible collapses examined.

Tipping elements within the Earth system are increasingly well understood. Scientists have identified more than 25 parts of the Earth’s climate system that are likely to have “tipping points” – thresholds where a small additional change in global warming will cause them to irreversibly shift into a new state. The “tipping” of these systems – which include the Atlantic Meridional Overturning Circulation (AMOC), the Amazon rainforest and the Greenland ice sheet – would have profound consequences for both the biosphere and people. More recent research suggests that triggering one tipping element could cause subsequent changes in other tipping elements, potentially leading to a “tipping cascade”. For example, a collapsed AMOC could lead to dieback of the Amazon rainforest and hasten the melt of the Greenland ice sheet.

The ocean ecosystem is a vital component of the global carbon cycle, storing enough carbon to keep atmospheric CO2 considerably lower than it would otherwise be. However, this conception is based on simple models, neglecting the coupled land-ocean feedback. Using an interactive Earth system model, we show that the role ocean biology plays in controlling atmospheric CO2 is more complex than previously thought. Atmospheric CO2 in a new equilibrium state after the biological pump is shut down increases by more than 50% (163 ppm), lower than expected as approximately half the carbon lost from the ocean is adsorbed by the land. The abiotic ocean is less capable of taking up anthropogenic carbon due to the warmer climate, an absent biological surface pCO2 deficit and a higher Revelle factor. Prioritizing research on and preserving marine ecosystem functioning would be crucial to mitigate climate change and the risks associated with it.

A panel of international scientists has moved their symbolic “Doomsday Clock” closer to midnight than ever before, citing Russian nuclear threats amid its invasion of Ukraine, tensions in other world hotspots, military applications of artificial intelligence and the climate crisis as factors underlying the risks of global catastrophe.