Articles

A new point in history has been reached, entomologists say, as climate-led species’ collapse moves up the food chain even in supposedly protected regions free of pesticides

Small patches of land given over to wildlife-friendly planting can make a big difference to pollinator conservation, a new study suggests. Bee and other pollinator populations in Europe and North America are in decline due to a range of factors including habitat loss and insufficient flowers for food.

It may take bees multiple generations to recover from being exposed to insecticides even just once, research shows. A new research, published in PNAS, shows that even a single exposure to insecticides in a bee’s first year of life affects offspring production, and since the effects of the pesticides are cumulative, this results in an overall decrease in population

Fried crickets on the school menu, milk made from fly larvae and mealworm bolognese for dinner? These are the environmentally friendly meals we can look forward to. Bon appetit!

Light pollution is a significant but overlooked driver of the rapid decline of insect populations, according to the most comprehensive review of the scientific evidence to date.Artificial light at night can affect every aspect of insects’ lives, the researchers said, from luring moths to their deaths around bulbs, to spotlighting insect prey for rats and toads, to obscuring the mating signals of fireflies.